Royal Recipe
Est. in the kitchens of the Nizam
Biscuits baked
for royalty.
Hand-rolled in Hyderabad. Wood-fired the old way. A two-hundred-year recipe, tinned for your tea ceremony.
Free shipping on orders above ₹999Heritage Gift Box — hand-wrappedMade fresh in Hyderabad — shipped pan-IndiaUse code NIZAM10 for 10% off your first orderFree shipping on orders above ₹999Heritage Gift Box — hand-wrappedMade fresh in Hyderabad — shipped pan-IndiaUse code NIZAM10 for 10% off your first order
The Catalogue
Heritage, Classic, Modern.
One royal table.
Each biscuit is hand-rolled in our Hyderabad atelier, baked in small batches, and shipped within forty-eight hours of leaving the oven.
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Baklofs - The Heritage
A Legacy of Two Centuries
From the king's table
to your chai cup.
In the late 1800s, an impossible request was placed at the Nizam's court — a biscuit both sweet and savoury, gentle on a sovereign's diabetic tongue. The Osmania was born. Twenty years on the bake floor and years in the culinary archives taught us how to recreate it — unchanged.
The Recipe
Researched, not reinvented
We spent years among historical culinary journals at university archives and public libraries — tracing the original Osmania formula to its late-nineteenth-century roots. Not a ratio changed. Not a nuance lost.
Twenty Years
On the bake floor
Two decades across the Hotel and FMCG bakery industry taught us discipline — small batches, measured hands, and a reverence for provenance.
Today
BAKLOFS
Every tin you open is the product of patience, research, and the same Nizami soul — baked in Hyderabad, shipped pan-India, unchanged from the original.
As Featured In
VOGUE INDIACONDÉ NAST TRAVELLERELLE DECORLIVEMINTHARPER'S BAZAAR
Voices of Patrons
Reviews from our
family of tea-drinkers.
"TEST_ Excellent biscuits, top notch."
TEST_Reviewer · Test City